Pollo al curry con patatas

Pollo al curry con patatas

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Pollo al curry con patatas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pollo al curry con patatas is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Pollo al curry con patatas is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo al curry con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry con patatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pollo al curry con patatas using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pollo al curry con patatas:

  1. 1 pechuga de pollo
  2. 1/2 cebolla
  3. 400 ml nata líquida (dos bricks)
  4. Curry
  5. Pimienta
  6. Sal
  7. 1 Patata

Instructions to make to make Pollo al curry con patatas

  1. Cortamos la pechuga de pollo en taquitos. Ponemos una sartén al fuego con un chorrito de aceite y marcamos los taquitos. Solo queremos que se haga por fuera, se terminara de hacer en la salsa.
  2. Picamos media cebolla. Cuando los taquitos estén un poco hechos por fuera, los sacamos y pochamos la cebolla picada, le añadiremos un poco de sal.
  3. Cuando la cebolla ya esté pochada, le añadimos los taquitos de pollo.
    Le añadimos la nata Líquida para cocinar, dos cucharadas de curry, pimienta y sal.
  4. Mientras dejamos que la nata reduzca o espese, hacemos las patatas fritas
  5. Por último, solo queda emplatar
    buen provecho!

As your experience and confidence expands, you will find that you have a lot more natural control over your diet and adjust your diet to your individual tastes in time. Whether you intend to serve a dish that makes use of less or even more components or is a little bit basically spicy, you can make simple changes to achieve this goal. To put it simply, begin making your dishes promptly. When it comes to standard food preparation skills for novices you don't need to learn them however just if you grasp some easy food preparation methods.

This isn't a total guide to fast as well as simple lunch recipes but its excellent food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Pollo al curry con patatas. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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