Chupe de Pollo

Chupe de Pollo

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Chupe de Pollo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chupe de Pollo is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chupe de Pollo is something which I've loved my whole life.

Many things affect the quality of taste from Chupe de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chupe de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chupe de Pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chupe de Pollo estimated approx 50min.

To get started with this particular recipe, we have to first prepare a few components. You can have Chupe de Pollo using 10 ingredients and 2 steps. Here is how you cook it.

El Chupe es una comida tradicional peruana que consiste en una sopa suave de pollo con verduras ligeramente cremosa. Existen muchas versiones y esta es una de ellas, sencilla de preparar, muy nutritiva y reconfortante para los días fríos o de lluvia.

Ingredients and spices that need to be Get to make Chupe de Pollo:

  1. 1 pechuga de pollo grande
  2. 1 rama cilantro
  3. 1 cebolla dulce
  4. 1 rama apio
  5. 1 lata maiz dulce
  6. 1 cdta sal
  7. 2 papas grandes cortadas en cubos pequeños
  8. 2 zanahorias medianas cortadas en cubos pequeños
  9. 200 g nata ligera para cocinar
  10. 150 g queso blanco fresco cortado en cuadritos pequeños

Steps to make to make Chupe de Pollo

  1. En una olla con 1½lt de agua cocina el pollo por 25min, junto con la sal, el apio, la cebolla entera y el cilantro. Retira la espuma que se forma en la superficie. Luego agrega las patatas, el maíz y la zanahoria. Cocina por 10min. retira el apio, el pollo y la cebolla, deja a fuego bajo mientras cortas el pollo en cuadritos o tiras muy finas, agrégalo al caldo junto con la nata e integra bien. Apaga y deja que repose por 5min. Sirve en cada plato y añade un poco de queso. Sirve y disfruta!!
  2. ☆ Si prefieres que la sopa quede más potente prepara el fondo de pollo con un día de anticipación.
    ☆ Puedes usar mazorcas de maíz desgranado en lugar de las de lata.
    ☆ También el perejil le va muy bien a esta sopa en caso que no te guste o no tengas a la mano el cilantro.

As your experience as well as self-confidence grows, you will find that you have much more all-natural control over your diet plan and adjust your diet to your individual preferences in time. Whether you intend to serve a recipe that makes use of fewer or even more ingredients or is a little bit basically zesty, you can make simple changes to achieve this goal. To put it simply, start making your recipes promptly. When it comes to basic cooking abilities for beginners you do not require to learn them yet only if you understand some simple food preparation strategies.

This isn't a full guide to fast and also simple lunch dishes however its good something to chew on. With any luck this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Homemade Chupe de Pollo. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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