Tortilla francesa con pechuga

Tortilla francesa con pechuga

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tortilla francesa con pechuga. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortilla francesa con pechuga is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Tortilla francesa con pechuga is something which I have loved my whole life.

Many things affect the quality of taste from Tortilla francesa con pechuga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla francesa con pechuga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla francesa con pechuga is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla francesa con pechuga estimated approx 15 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tortilla francesa con pechuga using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tortilla francesa con pechuga:

  1. 1 pechuga
  2. 6-8 rodajas calabacín
  3. 8-10 setas
  4. 1 diente ajo
  5. 1/4 cebolla
  6. 2 huevos
  7. sal (al gusto)

Instructions to make to make Tortilla francesa con pechuga

  1. Ponemos un poco de AOVE en una sartén. Pochamos la cebolla.
  2. Al cabo de unos minutos, cuando la cebolla ya esté un poco pochada añadimos las setas y el calabacín, previamente cortados y lavados. El calabacín se corta en rodajas y las rodajas a la mitad, es decir, haciendo medias lunas. Las setas en trozos.
  3. Cuando esté casi hecho añadimos dos huevos batidos. Hacemos que se cuaje.
  4. Por otro lado hacemos la pechuga a la plancha. Yo le eché perejil y un diente de ajo.
  5. Listo!!!

As your experience as well as self-confidence expands, you will discover that you have much more all-natural control over your diet and adapt your diet regimen to your individual tastes gradually. Whether you wish to serve a recipe that utilizes less or even more components or is a bit essentially hot, you can make simple modifications to attain this objective. To put it simply, begin making your recipes on schedule. As for fundamental cooking abilities for newbies you don't need to learn them but just if you master some easy food preparation strategies.

This isn't a total overview to fast and also very easy lunch dishes however its good food for thought. With any luck this will obtain your innovative juices flowing so you can prepare delicious dishes for your household without doing too many heavy meals on your journey.

So that's going to wrap it up with this special food Recipe of Favorite Tortilla francesa con pechuga. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Sopa castellana o sopa de ajo

Ensalada con pechuga asada

Fideuá de mariscos