Pechuga a la plancha

Pechuga a la plancha

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pechuga a la plancha. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pechuga a la plancha is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pechuga a la plancha is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pechuga a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga a la plancha is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Pechuga a la plancha using 4 ingredients and 3 steps. Here is how you can achieve that.

Súper fácil y rápido, tengo que decir que estaba acostumbrada a cocinar con muchos adobos ya que es una práctica habitual de mi país de origen. La primera vez que vi a mi chico adobando unas pechugas de pollo solo con sal y pimentón de la Vera pensé madre mía este no tiene ni idea de cocinar jajajaja pero os prometo que en cuanto lo probe quedé muy sorprendida. Riquísimo.

Ingredients and spices that need to be Make ready to make Pechuga a la plancha:

  1. 4 filetes pechuga de pollo
  2. Sal
  3. Perejil
  4. 1 cucharada aceite de oliva virgen extra

Instructions to make to make Pechuga a la plancha

  1. En una sartén poner e aceite de oliva virgen extra. Importante que la sartén sea antiadherente.
  2. Antes de que se caliente acomodar los filetes de pechuga, agrega sal al gusto y luego perejil. Tapamos y dejamos hacer unos minutos., luego le damos la vuelta y dejamos hacer unos minutos y listo
  3. Sirve con lo que te apetezca. Yo puse judías verdes y tomates cherries salteados.

As your experience and also self-confidence grows, you will discover that you have more all-natural control over your diet regimen as well as adapt your diet regimen to your individual preferences with time. Whether you want to serve a dish that utilizes less or even more components or is a bit more or less zesty, you can make easy modifications to accomplish this objective. To put it simply, start making your recipes on time. When it comes to fundamental food preparation skills for novices you do not require to learn them however only if you master some straightforward food preparation strategies.

This isn't a total overview to quick and very easy lunch dishes but its great something to chew on. With any luck this will get your imaginative juices flowing so you can prepare delicious dishes for your family members without doing too many square meals on your journey.

So that's going to wrap this up with this exceptional food How to Make Homemade Pechuga a la plancha. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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