Gratinado de Pollo en salsa Champiñones con cama de arroz

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Gratinado de Pollo en salsa Champiñones con cama de arroz. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gratinado de Pollo en salsa Champiñones con cama de arroz is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Gratinado de Pollo en salsa Champiñones con cama de arroz is something that I've loved my whole life.

Many things affect the quality of taste from Gratinado de Pollo en salsa Champiñones con cama de arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratinado de Pollo en salsa Champiñones con cama de arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratinado de Pollo en salsa Champiñones con cama de arroz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratinado de Pollo en salsa Champiñones con cama de arroz estimated approx 1hora.

To get started with this particular recipe, we have to first prepare a few components. You can cook Gratinado de Pollo en salsa Champiñones con cama de arroz using 11 ingredients and 4 steps. Here is how you cook that.

Deliciosa receta, de las que hago para cuando tengo invitados en casa, que gusta mucho tanto a mayores como a niños.

Ingredients and spices that need to be Take to make Gratinado de Pollo en salsa Champiñones con cama de arroz:

1. 1 kg Pechuga de pollo
2. 1/2 Cebolla
3. 30 gr mantequilla
4. 1 diente ajo
5. 100 gr champiñones
6. 10 gr. aceite
7. 250 gr. brick nata para cocinar
8. 30 gr. Queso Parmesano u otro similar
9. 1 poco pimienta y sal
10. 250 gr Arroz
11. Agua, aceite y ajo para cocer el arroz

Instructions to make to make Gratinado de Pollo en salsa Champiñones con cama de arroz

1. Cortar la pechuga en dados salpimentar y freír en la sartén hasta que quede doradita
2. Triturar los ingredientes para la salsa:
   La cebolla, el ajo, el aceite, mantequilla, los champiñones, la pimienta y la sal.
   Una vez triturados incorpora a una cazuela todo, junto con la nata y el queso Parmesano y cocinar durante 10 minutos a fuego lento.
   Cocinar hasta que quede una mezcla homogénea.
3. Hacer la base de arroz con un diente de ajo, un poco de aceite, sal y agua.
   por cada vaso de arroz, 2 de agua
4. Montar la fuente para el gratinado.
   Base de arroz blanco.
   Poner las pechugas por encima de la base de arroz
   Cubrir todo con la Salsa de champiñones
   Por último, rallar un poco de queso y ponerlo por encima para gratinar en horno a 180 grados durante 15 o 20 minutos hasta que quede dorado.
   Servir y a Disfrutar!!!!!

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So that is going to wrap it up for this special food Recipe of Award-winning Gratinado de Pollo en salsa Champiñones con cama de arroz. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!