Pechugas con queso feta

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Pechugas con queso feta. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pechugas con queso feta is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pechugas con queso feta is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pechugas con queso feta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas con queso feta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas con queso feta is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pechugas con queso feta using 8 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Pechugas con queso feta:

1. 4 pechugas de pollo finas
2. 1 bloque de queso feta
3. Tomates cherry (cantidad al gusto)
4. Sal
5. Aove
6. Albahaca
7. Pimienta negra molida
8. Ajo en polvo

Instructions to make to make Pechugas con queso feta

1. Precalentamos el horno 200° calor arriba y abajo. En un recipiente apto ponemos un chorrito de aceite y encima las pechugas flieteadas, bien separadas sin amontonar.
   
   Encima ponemos la cantidad de tomates cherry que queramos, y encima de estos el bloque de queso feta.
   
   Aliñamos con aceite, sal, un poco de pimienta molida, la albahaca y el ajo en polvo
2. Metemos en el horno durante 20- 25 min a 200° calor arriba y abajo. Cuando veamos que el queso está tostado y los tomates se deshacen, lo sacamos del horno y con una pala mezclamos el queso y tomate. Servimos en un plato toda la mezcla y a comer!

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