Pechuga de pollo en Salsita

Pechuga de pollo en Salsita

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Pechuga de pollo en Salsita. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pechuga de pollo en Salsita is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Pechuga de pollo en Salsita is something that I have loved my entire life.

Many things affect the quality of taste from Pechuga de pollo en Salsita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en Salsita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo en Salsita is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo en Salsita estimated approx 25 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pechuga de pollo en Salsita using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pechuga de pollo en Salsita:

  1. Cantidad según comensales
  2. 1 o 2 Pechugas de pollo
  3. 325 grs. Champiñones
  4. 1 puñado Ajos tiernos congelados
  5. 125 ml. Vino blanco
  6. Algo de harina (todo uso)
  7. Aceite
  8. Sal y pimienta

Steps to make to make Pechuga de pollo en Salsita

  1. Preparación:

    Salpimentamos el pollo troceado limpio, pasamos por harina y freímos en poco aceite en una tartera. Le añadimos los ajos tiernos le damos unas vueltas y ponemos los champiñones. Dejamos que se hagan un ratito le añadimos el vino, dejamos que se evapore el alcohol y se reduzca la salsa, rectificar de sal y pimienta.
  2. Recomendación:

    - Si tenéis la pechuga congelada, descongelarla

    - Podéis ponerle algo más que os guste (pimiento, tomate)

    - Este es un plato rápido, sin complicaciones y con pocos ingredientes.

    - Lo podéis acompañar de ensalada, con arroz blanco o patatas fritas.

As your experience as well as confidence grows, you will certainly locate that you have more all-natural control over your diet regimen and adjust your diet plan to your personal preferences gradually. Whether you intend to serve a recipe that utilizes fewer or even more components or is a bit more or less spicy, you can make easy modifications to achieve this objective. Simply put, start making your recipes on time. As for standard food preparation skills for beginners you do not need to learn them however just if you grasp some easy cooking techniques.

This isn't a complete guide to fast and also easy lunch dishes however its great food for thought. Hopefully this will obtain your innovative juices flowing so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap this up with this special food Recipe of Perfect Pechuga de pollo en Salsita. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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