Pechuga de pollo en salsa verde a mi estilo con patatas asadas

Pechuga de pollo en salsa verde a mi estilo con patatas asadas

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pechuga de pollo en salsa verde a mi estilo con patatas asadas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pechuga de pollo en salsa verde a mi estilo con patatas asadas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Pechuga de pollo en salsa verde a mi estilo con patatas asadas is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pechuga de pollo en salsa verde a mi estilo con patatas asadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa verde a mi estilo con patatas asadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo en salsa verde a mi estilo con patatas asadas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo en salsa verde a mi estilo con patatas asadas estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pechuga de pollo en salsa verde a mi estilo con patatas asadas using 13 ingredients and 2 steps. Here is how you can achieve it.

Inventado por mí

Ingredients and spices that need to be Get to make Pechuga de pollo en salsa verde a mi estilo con patatas asadas:

  1. Al gusto perejil
  2. Al gusto cilantro
  3. Al gusto vinagre
  4. Al gusto aceite de ajo
  5. 1 pastilla Avecrem de pollo
  6. 1/2 vaso vino blanco
  7. Al gusto sal
  8. Chile verde y rojo al gusto yo puse uno rojo y otro verde
  9. 1 trozo pan del día anterior
  10. 5 dientes ajo
  11. Al gusto pimienta negra
  12. 1 pechuga de pollo
  13. 1 vaso agua

Instructions to make to make Pechuga de pollo en salsa verde a mi estilo con patatas asadas

  1. Poner los chiles, los ajos, el pan, el vino blanco, el vinagre, la pastilla de Avecrem, el aceite, el perejil y cilantro, la pimienta negra, el vaso de agua en la batidora y batir muy bien hasta hacer una salsa. Poner en una cazuela la pechuga en lonchas y la salsa que hemos hecho, dejar al fuego medio lento 20 minutos.
  2. Cocer unas patatas 20 minutos en otro cazo poniendo agua por encima para que cubra bien las patatas con una pizca de sal, cocer dos huevos 15 minutos en una cazuela pequeña y servir.

As your experience and self-confidence expands, you will discover that you have a lot more all-natural control over your diet plan and adapt your diet regimen to your personal tastes in time. Whether you want to serve a recipe that uses less or even more components or is a little bit basically spicy, you can make straightforward modifications to achieve this objective. In other words, begin making your dishes in a timely manner. When it comes to fundamental cooking abilities for newbies you do not need to learn them but only if you grasp some straightforward cooking strategies.

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So that is going to wrap this up with this special food How to Prepare Speedy Pechuga de pollo en salsa verde a mi estilo con patatas asadas. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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