Pechuga de pollo

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pechuga de pollo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pechuga de pollo is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Pechuga de pollo is something that I have loved my entire life.

Many things affect the quality of taste from Pechuga de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo estimated approx 10, pero si se quiere macerar 40 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pechuga de pollo using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pechuga de pollo:

1. 8 filetes pechuga de pollo
2. 2 cucharadas aceite
3. 1/2 limón
4. al gusto orégano
5. al gusto pimentón dulce
6. al gusto pimienta negra molida
7. 1 pizca sal

Instructions to make to make Pechuga de pollo

1. En un plato plano echar el jugo de medio limón, 2 cucharadas de aceite, la sal, la pimienta, el pimentón, el orégano y el aceite; y mezclar.
2. Macerar las pechugas durante media hora y freír a temperatura máxima en la sartén.
3. ¡Emplatar y listo!

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So that's going to wrap this up for this special food Simple Way to Prepare Perfect Pechuga de pollo. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!