Filetes de pechuga de pollo en salsa de queso

Filetes de pechuga de pollo en salsa de queso

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Filetes de pechuga de pollo en salsa de queso. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Filetes de pechuga de pollo en salsa de queso is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Filetes de pechuga de pollo en salsa de queso is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Filetes de pechuga de pollo en salsa de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de pechuga de pollo en salsa de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de pechuga de pollo en salsa de queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filetes de pechuga de pollo en salsa de queso estimated approx 20 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Filetes de pechuga de pollo en salsa de queso using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Filetes de pechuga de pollo en salsa de queso:

  1. 1 kg filetes de pollo
  2. Sal y pimienta
  3. 3 ajos y una cebolla
  4. Aceite de oliva virgen extra
  5. 100 gramos queso manchego
  6. 50 ml Ron

Steps to make to make Filetes de pechuga de pollo en salsa de queso

  1. Empezamos haciendo la Salsa, para napar los filetes a la plancha
  2. Picamos la cebolla y los ajos y lo añadimos a una sarten con un chorró de aceite de oliva virgen extra y una cayena a temperatura media, unos 7 minutos
  3. Pasado ese tiempo, añadimos el Ron, lo sofreímos 1 minuto, después añadimos nata líquida o crema de leche, el queso rayado y reducimos 6 minutos a fuego medio
  4. Lo pasamos a un vaso y lo trituramos, hasta que la salsa esté fina y reservais
  5. Freímos los filetes de pollo al gusto, los ponéis en platos individuales y Napais los filetes con la salsa, decorar con perejil picado por encima.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Filetes de pechuga de pollo en salsa de queso. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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