Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo is Un comensal. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo using 9 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo:

1. 250 gramos judías verdes
2. 125 gramos tomate triturado
3. 1/2 cebolla
4. 2 dientes ajo
5. 1 huevo cocido
6. 3 lonchas jamón
7. 3 pimientos del piquillo
8. 1 pastilla Avecrem
9. 1 vaso vino

Instructions to make to make Judías verdes con tomate, pimiento, huevo duro y pechuga de pollo

1. Poner en una olla agua y una pastilla de Avecrem. Cuando arranque a hervir ponemos las judías y las tenemos hasta que estén tiernas, no pongo tiempo porque la judía puede variar el tiempo de cocción
2. Mientras se cuecen las judías ponemos a cocer dos huevos y en una sartén ponemos aceite de oliva
3. Picamos 1/2 cebolla y dos dientes de ajo
4. Añadimos la cebolla a sofreír y el ajo y le añadimos el jamón cortado a dados pequeños
5. Una vez sofrito el jamón añadimos un vaso de vino de cortado y cuando queme el alcohol añadimos el tomate triturado y los pimientos del piquillo cortados a láminas
6. Escurrimos las judías y las ponemos en una sartén. Añadimos el sofrito que hemos hecho, le vamos dando vuelta y en una sartén hacemos las pechugas de pollo
7. Pelamos los huevos y una vez listo emplatamos y a servir

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