Fideuá con sardinas en tómate
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Fideuá con sardinas en tómate. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fideuá con sardinas en tómate is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Fideuá con sardinas en tómate is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Fideuá con sardinas en tómate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá con sardinas en tómate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fideuá con sardinas en tómate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fideuá con sardinas en tómate estimated approx 30 minutos.
To get started with this recipe, we have to prepare a few components. You can have Fideuá con sardinas en tómate using 7 ingredients and 4 steps. Here is how you can achieve that.
Cuando el pasado viernes se me olvidó poner en remojo los garbanzos para mí plato preferido de Cuaresma (potaje con espinacas, bacalao y arroz), tenía una lata de sardinas en tómate. Así que me dije: a cambiar el menú cuaresmal. Y zas: sencillo de elaborar, económico y, aseguro, muy rico. 😋
Ingredients and spices that need to be Make ready to make Fideuá con sardinas en tómate:
- 1 puñado fideos gordos
- 1 lata sardinas en tomate
- 1 diente ajo
- 1/4 cebolla picada
- AOVE
- colorante alimentario
- Pizca sal
Instructions to make to make Fideuá con sardinas en tómate
- Hervir la pasta hasta que esté a vuestro gusto.
- Hacer un sofrito con el ajo y la cebolla, ambos, picados finamente.
- Añadir al sofrito la lata de sardinas y remover cinco minutos.
- Verter el sofrito sobre la fideuá, añadir un poco de colorante y cocinar unos diez minutos más antes de servir. Que aproveche. 🤗😋
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Fideuá con sardinas en tómate. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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