Fideuá del senyoret

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Fideuá del senyoret. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fideuá del senyoret is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Fideuá del senyoret is something that I've loved my whole life.

Many things affect the quality of taste from Fideuá del senyoret, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá del senyoret delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá del senyoret is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Fideuá del senyoret using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Fideuá del senyoret:

1. 250 gr sepia troceada
2. 250 gr gambas peladas
3. 200 gr mejillones sin cáscara
4. 400 gr fideo fino
5. 1 litro agua
6. 1 cebolla
7. Tomate para sofreír
8. 2 dientes ajo
9. 1 pastilla pescado
10. Azafrán o colorante alimentario
11. Aceite de oliva
12. Sal

Instructions to make to make Fideuá del senyoret

1. Poner en la paella el aceite y la sal
2. Sofreír las gambas, la sepia y los mejillones
3. Cuando esté sofrito, añadir el tomate de sofreír, la cebolla y los dientes de ajo troceado muy pequeño
4. Cuando esté bien sofrito junto con los demás ingredientes, añadir 750 ml de agua y la pastilla de pescado y dejar hervir
5. Añadir el azafrán o colorante alimentario, probar de sal, y añadir los fideos
6. Dejar hervir unos 10 minutos y dejar reposar para que se levanten los fideos
7. Para entrante unos mejillones con el zumo de medio limón, y para acompañar la fideuá con un buen allioli

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So that is going to wrap this up with this special food Simple Way to Make Favorite Fideuá del senyoret. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!