Tiramisú especial de Asu, para un día especial

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Tiramisú especial de Asu, para un día especial. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tiramisú especial de Asu, para un día especial is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tiramisú especial de Asu, para un día especial is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Tiramisú especial de Asu, para un día especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú especial de Asu, para un día especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Tiramisú especial de Asu, para un día especial using 9 ingredients and 5 steps. Here is how you can achieve that.
Amo cookpad desde el día que nos conocimos y al enterarme de su cumpleaños me surgió esta receta. Tiramisú especial de Asu. Mi hija Aramí, me ayudó con el cartelito de cookpad. Felicidadessss Cookpad. #cumplimos5.
Ingredients and spices that need to be Make ready to make Tiramisú especial de Asu, para un día especial:
- Galletitas vainilla alargadas (12 aproximadamente)
- 2 tazas café bien fuerte
- 5 cdas ron
- 4 huevos (yema y clara separadas)
- 6 cdas azúcar
- 50 ml leche
- Esencia de vainilla
- 2 Potes queso crema (400 o 500 gracias)
- Cacao en polvo
Steps to make to make Tiramisú especial de Asu, para un día especial
- Mezclar las yemas con 3 cdas de azúcar, la leche la vainilla y llevar a cocción revolviendo en forma contínua, para que no se pegue, cómo una crema pastelera. cocinar a fuego bajo hasta que esté cremosa, retirar, llevar a la nevera para enfriar (dejé 45')



- En un tazón mezclar las claras con el azúcar sobrante, mezclar bien y llevar a cocción en baño María. Revólver constantemente, hasta que el azúcar se disuelva. Sacar dejar enfriar un chiqui. Pasar a la batidora y dejar batir hasta conseguir un merengue



- A la crema ya fría, se agrega el queso y se mezcla muy bien, obteniendo una masa buen homogénea, en este momento mezclar el merengue con la masa en forma envolvente. Una vez bien mezclado procedemos a cargar el recipiente.



- Usé un pyrex cuadrado, primero la base será la crema, las galletitas untar con el preparado de café y ron, pasar, acomodando buen sobre la crema. Luego repetir la operación, por último queda crema arriba, sobre éste polvorear el cacao y tiramisú especial de Asu terminado.😍



- Solo quería comentar que fue una receta especial por un día especial. Cumple de cookpad. Feliz por pertenecer a este grupo. Hoy 6 años. 🎂🎊🎁🥂🍆🍔🍗🥣🥗🥘🍳🍿🍜🥮🥟🍾
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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Tiramisú especial de Asu, para un día especial. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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