Tiramisú

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tiramisú. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tiramisú is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Tiramisú is something which I've loved my entire life.

Many things affect the quality of taste from Tiramisú, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú is 18 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Tiramisú using 11 ingredients and 14 steps. Here is how you can achieve that.

Es un pastel especial dedicado a mi esposo, a quien le gusta mucho que lo haga para disfrutarlo en familia.

Ingredients and spices that need to be Get to make Tiramisú:

1. 6 gr. queso Philadelphia
2. 120 gr. azúcar glass
3. 6 yemas de huevo
4. 6 claras de huevo
5. 100 ml licor amareto (ron o coñac)
6. 200 ml café templado(Nescafé)
7. Chocolate rallado obscuro vainilla
8. Cacao en polvo
9. 1 pizca sal
10. Chiquiadores o bizcocho para tiramisú
11. pyrex

Steps to make to make Tiramisú

1. Colocar las 6 yemas de huevo en el bol para batir con la mitad de azúcar glass
2. Batir bien hasta que espume
3. Añadir el queso philadelphia a la mezcla
4. Batir de nuevo hasta que la mezcla este homogénea y sea una pasta consistente
5. Colocamos la mezcla en otro recipiente
6. En el bol de la batidora, agregar las claras de huevo con el resto de el azúcar glass
7. Batir hasta llegar al punto de nieve sin convertirlas en turrón (merengue), añadimos una pizca de sal
8. En el bol donde batimos las claras, incorporaramos poco a poco en forma envolvente la mezcla de las yemas y queso para unirlas en una mezcla uniforme, hasta tener una consistencia de yogurt
9. En un recipiente agregar el licor y el café templado
10. Cubrir con los chiquiadores el pyrex y untarlos con la mezcla del licor y café
11. Agregar una capa de la union de las dos mezclas sobre los chiquiadores
12. Agregar el chocolate rallado sobre la mezcla
13. Espolvorear con cacao en polvo sobre la mezcla
14. Realizar los pasos del 10 al 13 hasta llegar al limite del pyrex o hasta donde nos alcancen las mezclas

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So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Tiramisú. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!