Fricandó de ternera en salsa con habitas babby

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Fricandó de ternera en salsa con habitas babby. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fricandó de ternera en salsa con habitas babby is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Fricandó de ternera en salsa con habitas babby is something that I have loved my entire life.

Many things affect the quality of taste from Fricandó de ternera en salsa con habitas babby, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó de ternera en salsa con habitas babby delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricandó de ternera en salsa con habitas babby is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fricandó de ternera en salsa con habitas babby estimated approx 25 min..

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Fricandó de ternera en salsa con habitas babby using 9 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Fricandó de ternera en salsa con habitas babby:

1. 325 gr. fricandó de ternera
2. 1 taza habitas babby
3. 2 cucharadas cebolla seca molida
4. 2 cucharadas aceite de oliva virgen extra
5. caldo de pollo Blanca
6. 1 tácita harina común
7. 1 tallo perejil fresco
8. granos pimienta negra
9. sal gruesa de roca

Steps to make to make Fricandó de ternera en salsa con habitas babby

1. Salpimentar los filetes de carne de ternera.
2. Colocar los habitas babby en un cazo. Cubrir con agua y asentar sobre el fuego. Cuando empieza hervir dejar cocinar 5 minutos.
3. Asentar una sartén amplia sobre el fuego. Verter el aceite de oliva virgen extra y dejar calentar.
4. Pasar cada filete por la harina y sacudir el exceso de harina.
5. Cuando el aceite estará caliente. Agregar 4 filetes enharinada y dejar freír unos instantes. Dale la vuelta y dejar cocinar por otro lado. Reservar la carne en un plato. Seguir y freír los filetes restantes.
6. Volver en la sartén los primeros filetes fritos reservados. Verter poco a poco caldo de pollo y sacudir la sartén para cubrir bien la carne.
7. Enseguida agregas la cebolla seca molida y sacudir la sartén para que se funde en el caldo. Dejar cocinar 5 minutos.
8. Mientras escurrir las habas cocidas, aclarar con agua fría bajo el grifo y echar en la sartén. Sacudir la sartén para que se funde en la salsa. Agregar un poco más de caldo de pollo si hace falta. Dejar cocinar 5 minutos más. Apartar la sartén del fuego y repartir la carne en dos platos. Verter la salsa con las habitas babby por encima, espolvorear el perejil fresco picado por encima y buen provecho! 😋 😋

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